Your cart is empty.
Raviolis stuffed with lobster tail, served in a creamy alfredo sauce with shrimp, basil, and fresh tomatoes.
Shrimp a La Romana
Shrimp, fresh tomatoes, broccoli, onions, garlic, butter, white wine and lemon sauce served over your choice of spaghetti, angel hair, or ziti pasta.
Pasta shells filled with mozzarella, ricotta, and parmesan cheese served over marinara sauce.
Square shells filled with ground beef, spinach, and mozzarella cheese over marinara sauce.
Catering Baked Pasta
OVEN BAKED SUBS
Iceberg lettuce, onion, tomatoes, ham, salami, turkey, and cheese. Choice of dressing on the side.